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Original Auberge Klein illustration: organic forms drawn in blue on paper

Dining.

Explore the menus

Wine &
three pairings.

Winemakers from Switzerland, France and beyond, with a special place for Burgundy, Champagne and Alsace.

Ode to Winemakers

Wines from distinctive terroirs, thoughtfully paired with each course.

The Spirited Surprise

Fermented, distilled and vinified drinks from near and far.

The alcohol-free pairing

Extractions, decoctions and fermentations that reveal the aromas of every dish.